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Italian Roasted Potatoes
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ThisItalianKitchen.com
Italian Roasted Potatoes are a delicious and easy way to make the best roasted potatoes.
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ThisItalianKitchen.com
All you need are baby potatoes, garlic, olive oil, Italian seasoning, and kosher salt.
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Start by slicing the baby potatoes in half. You can also substitute with Yukon Gold potatoes.
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In a bowl combine the potatoes, sliced garlic, olive oil, Italian seasoning & kosher salt.
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Toss the mixture together well so that all of the potatoes are coated with the oil and seasonings.
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Pour onto a baking sheet and spread potatoes apart so they are not touching. Make sure the halves are not stuck together.
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Bake at 425 degrees for about 20-25 minutes. The potatoes will tender and golden.
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Serve immediately. I like to sprinkle on fresh parsley and a bit more kosher salt before serving.
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You're going to love this easy recipe for Italian Roasted Potatoes! Get the recipe link below.
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