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Zucchini Fritters
Italian-inspired zucchini ricotta fritters are an easy and delicious treat!
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Zucchini Ricotta Fritters are a delicious and savory treat, perfect as a side dish, appetizer, or even a light meal.
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All you need is Parmesan, eggs, ricotta cheese, oil, baking powder, flour, garlic, green onion, zucchini, and lemon juice.
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Start by grating the zucchini. Place in a clean kitchen towel and squeeze out any excess moisture.
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In a large bowl, combine the grated zucchini, ricotta cheese, and remaining ingredients. Mix together well.
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Heat a large nonstick skillet with oil. Add in a scoopful of batter and cook 3 minutes per side.
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Carefully transfer cooked zucchini ricotta fritters to a plate lined with paper towels. Sprinkle with kosher salt.
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Serve immediately with a squeeze of fresh lemon juice and a sprinkle of chopped green onion.
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Zucchini Ricotta Fritters are one recipe you don't want miss. Give it a try today! Enjoy.
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