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Sponge Cake

Make delicious and light sponge cake using just three ingredients! 

ThisItalianKitchen.com

Italian Sponge Cake is a simple recipe made with just three ingredients! This fluffy cake is a classic recipe you don't want to miss!

ThisItalianKitchen.com

To make classic sponge cake you only need three ingredients: eggs, sugar, and all purpose flour.

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Start by whisking together eggs and sugar in a stand up mixer. Whisk until mixture reaches the thick ribbon stage.

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Fold in the sifted flour using a rubber spatula being careful not to over mix. Pour into lined springform pan and bake.

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Bake for about 30 minutes, and then let cool completely. Dust top with powdered sugar.

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Italian sponge cake is delicious on its own or topped with fresh fruit and whipped cream.

ThisItalianKitchen.com

Give this simple and delicious recipe for Italian Sponge Cake a try. Recipe link below. Enjoy!