ThisItalianKitchen.com
Ricotta Cannoli
Simple and traditional Sicilian style cannoli made with ricotta cheese using premade shell!
Learn more
ThisItalianKitchen.com
Ricotta Cannoli are the traditional Italian cannoli made with ricotta cheese. This classic dessert is simple to make with creamy filling and store-bought cannoli shells.
Learn more
ThisItalianKitchen.com
All you need is ricotta, powdered sugar, mini chocolate chips, orange zest, pistachios, and pre-made cannoli shells.
Learn more
ThisItalianKitchen.com
In a bowl combine the ricotta cheese, powdered sugar, and orange zest (optional). Mix together using a handheld mixer.
Learn more
ThisItalianKitchen.com
Use a rubber spatula to stir in the mini chocolate chips and crushed pistachios.
Learn more
ThisItalianKitchen.com
Transfer the filling to a piping bag. Snip off the bottom tip of the bag. You can also fill the cannolis with a spoon.
Learn more
ThisItalianKitchen.com
Squeeze the ricotta filling into the cannoli shells. Sprinkle on the chips and pistachios.
Learn more
ThisItalianKitchen.com
Top the Ricotta Cannoli with a sprinkle of powdered sugar and serve immediately.
Learn more
ThisItalianKitchen.com
Cannoli are a simple treat to make for any occasion! With premade shells, you have cannolis ready to eat in minutes!
Learn more
ThisItalianKitchen.com
Ricotta Cannoli are an Italian treat you don't want to miss! Get the recipe below and make some today!
Get the Recipe!