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Italian Almond Cake
Classic Torta di Mandorle is a flavorful and simple to make Italian dessert.
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ThisItalianKitchen.com
Italian Almond Cake, known as "torta di mandorle," is a flavorful and simple to make Italian dessert made from almond flour, olive oil, and sugar.
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ThisItalianKitchen.com
All you need is sugar, olive oil, almond flour, eggs, almond extract, flour, baking powder, salt, sliced almonds, and powdered sugar.
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Start by whisking together the all purpose flour, almond flour, baking powder, and salt.
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Beat together sugar and eggs. Add in olive oil and almond extract. Fold in dry ingredients. Pour the cake batter into a greased springform pan.
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Once the cake has cooled, top with sliced almonds and sprinkle on powdered sugar.
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This classic Italian cake has the most amazing texture and flavor. It's great for breakfast, dessert or a treat!
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Italian Almond Cake is a delicious and simple dessert. Get the recipe and make it today!
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