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Chocolate Chip Ricotta Cookies
Soft Italian Chocolate Chip Cookies that are so delicious and easy!
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ThisItalianKitchen.com
Chocolate Chip Ricotta Cookies are the softest chocolate chip cookies out there! Made with ricotta cheese and mini chocolate chips, one bite and you'll be hooked!
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Just a few ingredients including ricotta cheese, butter, flour, and mini chocolate chips!
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Start by mixing together the butter, ricotta, and sugar until light and fluffy. Mix in the egg and vanilla, then add in the dry ingredients.
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Fold in the mini chocolate chips into the batter. You can also substitute regular sized chocolate chips here.
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Chill the dough for at least two hours. Roll the dough into balls and bake for about 12 minutes.
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Note that the color won't change much. Bake until the cookie begins to flatten and the bottom browns. Cool on rack.
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This super soft cookie with ricotta is sure to be one of your new favorite ways to make chocolate chip cookies!
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Chocolate Chip Ricotta Cookies are a delicious treat for any occasion! Get the recipe below and make some today!
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